Commission Implementing Regulation (EU) 2026/391 of 23 February 2026 amending Implementing Regulation (EU) 2017/2470 as regards the conditions of use and the specific labelling requirements of the novel food pasteurised Akkermansia muciniphila
Proposed act with possible EEA relevance
Act under scrutiny by EEA EFTA
Draft Joint Committee Decision (JCD) under consideration
Entry into force of Joint Committee Decision (JCD) pending
Incorporated into the EEA Agreement and in force
Incorporated into the EEA Agreement but no longer in force
Legal status
EU legal act incorporated into the EEA Agreement by a Joint Committee Decision (JCD)
Area (EEA Agreement)
II Technical Regulations, Standards, Testing and Certification
II.XII Foodstuffs
Joint committee decision (JCD)
125/2026
In force in the EEA
Yes
Legal Documents
Commission Implementing Regulation (EU) 2026/391 of 23 February 2026 amending Implementing Regulation (EU) 2017/2470 as regards the conditions of use and the specific labelling requirements of the novel food pasteurised Akkermansia muciniphila
Framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2026/391 frá 23. febrúar 2026 um breytingu á framkvæmdarreglugerð (ESB) 2017/2470 að því er varðar skilyrði fyrir notkun og sértækar kröfur um merkingu á nýfæðinu gerilsneyddar Akkermansia muciniphila
Durchführungsverordnung (EU) 2026/391 der Kommission vom 23. Februar 2026 zur Änderung der Durchführungsverordnung (EU) 2017/2470 hinsichtlich der Bedingungen für die Verwendung des neuartigen Lebensmittels pasteurisierte Akkermansia muciniphila sowie der spezifischen Kennzeichnungsvorschriften dafür
History
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