Commission Implementing Regulation (EU) 2023/113 of 16 January 2023 authorising the placing on the market of 3′-Sialyllactose sodium salt produced by derivative strains of Escherichia coli BL21(DE3) as a novel food and amending Implementing Regulation (EU) 2017/2470
Proposed act with possible EEA relevance
Act under scrutiny by EEA EFTA
Draft Joint Committee Decision (JCD) under consideration
Entry into force of Joint Committee Decision (JCD) pending
Incorporated into the EEA Agreement and in force
Incorporated into the EEA Agreement but no longer in force
Legal status
EU legal act incorporated into the EEA Agreement by a Joint Committee Decision (JCD)
Area (EEA Agreement)
II Technical Regulations, Standards, Testing and Certification
II.XII Foodstuffs
Joint committee decision (JCD)
230/2023
In force in the EEA
Yes
Legal Documents
Commission Implementing Regulation (EU) 2023/113 of 16 January 2023 authorising the placing on the market of 3′-Sialyllactose sodium salt produced by derivative strains of Escherichia coli BL21(DE3) as a novel food and amending Implementing Regulation (EU) 2017/2470
Framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2023/113 frá 16. janúar 2023 um leyfi til að setja á markað 3''-síalýllaktósanatríumsalt, sem er framleitt með afleiddum stofnum Escherichia coli BL21(DE3), sem nýfæði og um breytingu á framkvæmdarreglugerð (ESB) 2017/2470
Durchführungsverordnung (EU) 2023/113 der Kommission vom 16. Januar 2023 zur Genehmigung des Inverkehrbringens von 3’-Sialyllactose-Natriumsalz, erzeugt durch abgeleitete Stämme von Escherichia coli BL21(DE3), als neuartiges Lebensmittel und zur Änderung der Durchführungsverordnung (EU) 2017/2470
Kommisjonens gjennomføringsforordning (EU) 2023/113 av 16. januar 2023 om tillatelse til å bringe 3''-sialyllaktosenatriumsalt framstilt av derivatstammer av Escherichia coli BL21(DE3) i omsetning som et nytt næringsmiddel, og om endring av gjennomføringsforordning (EU) 2017/2470
History
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