Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses
Proposed act with possible EEA relevance
Act under scrutiny by EEA EFTA
Draft Joint Committee Decision (JCD) under consideration
Entry into force of Joint Committee Decision (JCD) pending
Incorporated into the EEA Agreement and in force
Incorporated into the EEA Agreement but no longer in force
Legal status
EU legal act incorporated into the EEA Agreement, but no longer in force in the Agreement Area (EEA Agreement)
II Technical Regulations, Standards, Testing and Certification
II.XII Foodstuffs
Joint committee decision (JCD)
051/2002 In force in the EEA
No Legal documents
Commission Directive 2001/15/EC of 15 February 2001 on substances that may be added for specific nutritional purposes in foods for particular nutritional uses
Tilskipun framkvæmdastjórnarinnar 2001/15/EB frá 15. febrúar 2001 um efni sem bæta má í sérfæði í sérstökum næringarfræðilegum tilgangi
Richtlinie 2001/15/EG der Kommission vom 15. Februar 2001 über Stoffe, die Lebensmitteln, die für eine besondere Ernährung bestimmt sind, zu besonderen Ernährungszwecken zugefügt werden dürfen
Kommisjonsdirektiv 2001/15/EF av 15. februar 2001 om stoffer som for særlige ernæringsformål kan tilsettes næringsmidler beregnet på spesielle ernæringsmessige behov
History
01.06.2002
Adopted JCD confirmed entry into force date
01.06.2002
Compliance date in the EEA
31.05.2002
Adoption of Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement
27.02.2002
Draft Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement sent to Commission
15.02.2001
Adoption date in the EU
30.03.2002
Compliance date in the EU
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