Commission Implementing Regulation (EU) 2020/1634 of 4 November 2020 authorising the placing on the market of sugars obtained from cocoa (Theobroma cacao L.) pulp as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470
Proposed act with possible EEA relevance
Act under scrutiny by EEA EFTA
Draft Joint Committee Decision (JCD) under consideration
Entry into force of Joint Committee Decision (JCD) pending
Incorporated into the EEA Agreement and in force
Incorporated into the EEA Agreement but no longer in force
Legal status
EU legal act incorporated into the EEA Agreement by a Joint Committee Decision (JCD) Area (EEA Agreement)
II Technical Regulations, Standards, Testing and Certification
II.XII Foodstuffs
Joint committee decision (JCD)
105/2021 In force in the EEA
Yes Legal documents
Commission Implementing Regulation (EU) 2020/1634 of 4 November 2020 authorising the placing on the market of sugars obtained from cocoa (Theobroma cacao L.) pulp as a novel food under Regulation (EU) 2015/2283 of the European Parliament and of the Council and amending Commission Implementing Regulation (EU) 2017/2470
Framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2020/1634 frá 4. nóvember 2020 um leyfi til að setja á markað sykrur sem eru fengnar úr aldinkjöti af kakótré (Theobroma cacao L.) sem nýfæði samkvæmt reglugerð Evrópuþingsins og ráðsins (ESB) 2015/2283 og um breytingu á framkvæmdarreglugerð framkvæmdastjórnarinnar (ESB) 2017/2470
Durchführungsverordnung (EU) 2020/1634 der Kommission vom 4. November 2020 zur Genehmigung des Inverkehrbringens von Zucker aus dem Fruchtfleisch der Kakaopflanze (Theobroma cacao L.) als neuartiges Lebensmittel gemäß der Verordnung (EU) 2015/2283 des Europäischen Parlaments und des Rates sowie zur Änderung der Durchführungsverordnung (EU) 2017/2470 der Kommission
Kommisjonens gjennomføringsforordning (EU) 2020/1634 av 4. november 2020 om tillatelse til å bringe sukker fra fruktmasse av kakao (Theobroma cacao L.) i omsetning som et nytt næringsmiddel i henhold til europaparlaments- og rådsforordning (EU) 2015/2283 og om endring av Kommisjonens gjennomføringsforordning (EU) 2017/2470
History
20.03.2021
Adopted JCD confirmed entry into force date
20.03.2021
Compliance date in the EEA
19.03.2021
Adoption of Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement
10.02.2021
Draft Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement sent to Commission
04.11.2020
Adoption date in the EU
25.11.2020
Compliance date in the EU
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