Commission Decision 2005/389/EC of 18 May 2005 amending Decision 1999/217/EC as regards the register of flavouring substances used in or on foodstuffs
Proposed act with possible EEA relevance
Act under scrutiny by EEA EFTA
Draft Joint Committee Decision (JCD) under consideration
Entry into force of Joint Committee Decision (JCD) pending
Incorporated into the EEA Agreement and in force
Incorporated into the EEA Agreement but no longer in force
Legal status
EU legal act incorporated into the EEA Agreement by a Joint Committee Decision (JCD) Area (EEA Agreement)
II Technical Regulations, Standards, Testing and Certification
II.XII Foodstuffs
Joint committee decision (JCD)
022/2006 In force in the EEA
Yes Legal documents
Commission Decision 2005/389/EC of 18 May 2005 amending Decision 1999/217/EC as regards the register of flavouring substances used in or on foodstuffs
Ákvörðun framkvæmdastjórnarinnar frá 18. maí 2005 um breytingu á ákvörðun 1999/217/EB að því er varðar skrána yfir bragðefni sem eru notuð í eða á matvælum (2005/389/EB)
Entscheidung der Kommission vom 18. Mai 2005 zur Änderung der Entscheidung 1999/217/EG in Bezug auf das Verzeichnis der in oder auf Lebensmitteln verwendeten Aromastoffe (2005/389/EG)
Kommisjonsvedtak av 18. mai 2005 om endring av vedtak 1999/217/EF med hensyn til registeret over aromastoffer til bruk i eller på næringsmidler (2005/389/EF)
History
11.03.2006
Adopted JCD confirmed entry into force date
11.03.2006
Compliance date in the EEA
10.03.2006
Adoption of Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement
14.12.2005
Draft Joint Commitee Decision (JCD) incorporating the act into the EEA Agreement sent to Commission
18.05.2005
Adoption date in the EU
12.06.2005
Compliance date in the EU
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